Our easy-to-use, shrimp-free take on the classic Nonya dish - now anyone can whip up a delicious, aromatic bowl of laksa in seconds! Simply add coconut milk and your stock of choice for a delicious, umami broth.
Ingredients:
*Shallots, *Lemongrass, *Rice Vinegar (*Brown Rice, Water), *Galangal, *Red Chilli, Dried Seaweed, *Turmeric, *Dried Red Chilli, Himalayan Pink Salt, *Kaffir Lime leaves
*Organic ingredients
Please visit Rita’s Farm for NSW & ACT’s best tasting organic vegetables all in the one place.
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