With its delicious rustic BBQ tang, this flavour is packed with warm and delightful tastes.
BBQ Vege Chips go well with softer dips, for example a fresh Hummus!
Ingredients:
Cassava (60%), Tapioca Flour, Sunflower Oil, Sugar, Shallot Leaf, Salt, Sesame Seeds, Seasoning 8% (Dehydrated Vegetables (Garlic, Onion, Tomato), Herbs, Spices & Spice Extracts, Dextrose, Plant Fibre, Tapioca Starch, Acidity Regulator (Citric Acid)).
Please visit Rita’s Farm for NSW & ACT’s best tasting organic vegetables all in the one place.
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