Sriracha Mayo Chilli Sauce is made from sunripened chilli pepper and without egg.
Ideal as dip for sushi and bread.
Ingredients: Water, Chilli 20%, Soybean Oil [Soya] 18%, Sugar, Distilled Vinegar, Modified Corn Starch, Salt, Stabiliser (E415), Garlic, Mustard Seed [MUSTARD], Acidity regulator (E260, E330), Monosodium Glutamate (E621), Preservative (E202), Antioxidant (E319).
Contains Soybean, Mustard.
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