Thailand’s favourite street food, Pad Thai, is a classic noodle dish with sweet and tangy flavours. Create a traditional Pad Thai with prawns or chicken, or add to virtually any stirfry for a delicious Thai taste.
Ingredients:
Water, Soy Sauce*, Shallot*, Cane Sugar*, Garlic*, Brown Sugar*, Coconut Oil*, Citric Acid. *Organic Manufactured on premises that also use soy products.
Please visit Rita’s Farm for NSW & ACT’s best tasting organic vegetables all in the one place.
Want to ship groceries nationwide?
Logging you in